About Mokalbari Tea Estate

In the Upper Assam region of India lies the Mokalbari Tea Estate, a sprawling tea plantation that stretches as far as the eye can see. The estate is known for its high-quality tea leaves, which are carefully cultivated and harvested by skilled workers. Mokalbari Tea Estate is a true gem of the region, and a must-visit destination for tea lovers from around the world. On the banks of the Brahmaputra River lies one of the largest tea estates in the world. In 1876, John Berry founded an estate that would become a significant part of the community. However, in 1949, the Kanoi family took ownership of the estate and continued to maintain its legacy.

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The word "Mokalbari" is a combination of two Assamese words: "Mokal" and "Bari". The word "Mokal" refers to a special variety of tall bamboo that used to grow in the area where the tea estate is located. The word "Bari" means "garden" or "estate". So, the name "Mokalbari" literally means "garden of Mokal bamboos."

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The Mokalbari Tea Estate spans over 1,022 hectares, making it one of the largest tea estates globally. The estate has a workforce of more than 1,600 individuals and yields a tea production of over 2 million kilograms annually. Mokalbari Tea is renowned for its superior quality and is exported to more than 50 countries worldwide.

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The Kanoi Family who were dedicated to producing tea in a sustainable way. They understood the importance of protecting the environment and improving the lives of their employees. To achieve this, they implemented various initiatives that would help them achieve their goal. The estate was committed to producing organic products.

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Mokalbari Tea is a well-respected brand and is known for its rich, full-bodied flavour. The tea is made from the finest leaves and is carefully processed to ensure that it retains its natural flavour and aroma. Mokalbari Tea is a perfect choice for those who enjoy a cup of high-quality tea.

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The specialty of Mokalbari tea is its rich, full-bodied flavour and its golden tips.

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Tippy Golden Teas are a type of black tea that is produced in the Upper Assam region of India. The tea is made from the finest leaves and is carefully processed to ensure that it retains its natural flavour and aroma. Tippy Golden Teas are known for their rich, full-bodied flavour and their golden tips, which are the result of the young leaves being plucked at the early stages of growth.

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Mokalbari Tea is one of the most famous Tippy Golden Teas in the world. The tea is produced in the Mokalbari Tea Estate, which is in the Upper Assam region of India. The estate has been producing tea for over 150 years and is known for its high quality. Mokalbari Tippy Golden Tea is a perfect choice for those who enjoy a cup of high-quality tea with a rich, full-bodied flavour.

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Here are some of the benefits of drinking Tippy Golden Tea:

• Improves digestion.

• Helps in weight loss.

• Reduces cholesterol.

• Regulates blood sugar levels.

• Boosts immunity

• Improves skin health.

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How to reach

• By car: You can take NH37 from Dibrugarh to reach Mokalbari Tea Estate. The total driving time is about 1 hour and 30 minutes.

• By train: The nearest railway station is Dibrugarh Railway Station, which is about 5 kilometers from Mokalbari Tea Estate. You can take a train from Dibrugarh to Dibrugarh and then take a taxi or bus to Mokalbari Tea Estate. The total travel time is about 10 minutes.

• By bus: There are regular buses from Dibrugarh to Dibrugarh. You can get off at the Dibrugarh bus stand and then take a taxi or bus to Mokalbari Tea Estate. The total travel time is about 30 minutes.